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Polish Pickle Soup! or Polish Chili !

I had a few requests for this recipe... You can add or delete items and you can play with meats and seasonings... Many people eat this without any meat. It is easy to make and enjoy! You can substitute...

Author: Colleen Sowa

Baba's Chicken Paprikash with Dumplings

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Author: Shelley Simpson

Easy Pleasy Spanish Rice

This is so delicious and I share it with everyone. I usually make this as a side dish to tacos.

Author: Shelley Simpson

Tomato and Spinach Tart

Cooking from the pantry - I have 4 lovely tomatoes that I needed to use before they get to ripe. I really wanted to make a pizza, but realized I did not have ready made pizza dough. So I decided to use...

Author: Carol White

Spicy Leftover Steak Fajitas

What to do when you couldn't finish your steak and now your leftovers are sitting in the refrigerator? Here's a tasty solution... this delicious Spicy Leftover Steak Fajitas!

Author: Francine Lizotte

Minnesota Pasties

When I was growing up, I worked in a bakery in my hometown that made these wonderful pocket meat pies. You can also make this veggie style by taking out the meat portion and adding broccoli, cauliflower...

Author: Barbara Kavorkian

Pam's Microwave Bomber Breakfast Bake

When Hubby asks "What's for Dinner?" and I have no inspiration, then dinner will most likely be some kind of egg dish. I wanted something more than just scrambled eggs so I came up with this fast,easy,...

Author: Pam Ellingson

Cheddar Penne with Sausage and peppers

This is a good quick and easy meal pretty much a one pot meal.

Author: Theresa Daniels @tdmumof3

Seared Tilapia With Onions

I generally like to bake unbreaded fish dishes, but in thesummer a hot oven is undesireable. I like searing in a non stick skillet it works, it is quick, and it is delicious.

Author: gaynel mohler

Tuscan Pasta With Tomato Basil Cream

We love pasta in our house. This is just one of the many versions of pasta we have enjoyed. It is a modified version of one I found on line with pre-made Tomato Alfredo that I used my version of Tomato...

Author: Lisa Swarm

Chili Liver

Besides the usual liver, bacon and onion recipe, this was another way for me to cook liver using just a few ingredients, and to make this liver quite tasty! Believe it or not, this Chili Liver is quite...

Author: Cindi Bauer

Colorful Chicken Croissants

You'll be surprised at the pleasant blend of tastes and textures of this sandwich!

Author: Kimberly Grell

Chicken, Pork or Lamb Curry

This is a GREAT way to use leftover meat! You can adjust the heat to your taste. Serve with steamed browned rice for a delicious and healthy meal. Leave out the meat for a vegetarian option.

Author: Tess Geer

Spinach, Tomato and Portobello Pasta

Whole Wheat Pasta and and assortment of vegetables make for a healthy, colorful pasta dinner...served with crusty garlic bread.

Author: Marian Arbour

My Mom's Chop Suey

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Author: Denise Nalepa-Hucke

Cheli's Vegetable Baked Empanadas

Empanadas are a staple and tradition of many latin based cultures. Baked or fried, vegetable, cheese , fruit or meat they are all delicious and easier to make than most people think. This is my version...

Author: chris elizondo

Gigantes Plaki (Greek Baked Beans)

Before we moved south I could take or leave a dried lima bean. I have acquired a taste for them and when I saw this recipe in magazine I knew I would have to make them for one of our 'meatless' nights....

Author: Marsha Gardner

Backyard Baked Beans

one of my most requested dishes at the holidays. This is also good as a meal by itself.

Author: Angie R.

Cottage Pie with Kale & Cauliflower Mash

This delicious cottage pie recipe is so easy to make and it tastes fantastic. It's topped with a scrummy kale and cauliflower mash that's bursting with nutrition and full of comforting flavours. This classic...

Author: Shy Strawberry

Cindi's Lasagna

This Lasagna is made with 3 cheeses, Kraft Singles American Cheese Slices, shredded mozzarella, and Kraft Grated Parmesan Cheese, plus tomato paste, tomato sauce, tomato soup, spices, and dried herbs....

Author: Cindi M Bauer

Recipe for a very Merry Christmas!!!

A No-fail recipe guaranteed to make you feel full.....of love!!!

Author: Doreen Fish

Hot Dogs with Black Beans and Sauerkraut

Wow - lots of layers of flavor in this recipe! We grilled up our dogs and added a bit of mustard, which added even more flavor and a bit of bite. Definitely an untraditional way of serving franks and beans...

Author: Catherine Cappiello Pappas

Sauerkraut and Sausage

This is a delicious main dish and you can use leftovers (if you have any) for lunch the next day and serve it on hot dog buns with your favorite condiments!

Author: Carolynne Grogan

Crock Pot French Dip Sandwiches

A Crock Pot can be your best friend on a busy day. This couldn't be any easier to prepare and when complete it's one filling meal. It's always fun to dip a sandwich, and this au jus is so flavorful! Plus,...

Author: Teresa Carter

Uses for Strawberry, mango, jalapeno pepper jelly

I make this new recipe for Strawberry, mango, jalapeno pepper jelly Because I didn't have all the mangos another recipe had called for so I substituted strawberries. What came out was majick. Now we are...

Author: Stormy Stewart

Pork, Bacon, and Onion Pasta

The pork and bacon ingredients caught our eye in this recipe, what a great combination of flavors. Balsamic vinegar and cooking the onions add a bit of sweetness. There's a slight bite from the pepper...

Author: Wanda Leech

Egg Rolls Unwrapped

Dish that tastes like egg rolls, without the wrappers and added fat.

Author: RC :)

Chicken Waldorf Salad

What a delicious Waldorf salad. We loved the addition of chicken. Not traditional, but makes the salad more of a meal. There are no overpowering herbs or seasoning in this salad. It has the perfect balance...

Author: Marlene Fields

CROCKPOT CONVERSION CHART

Converting your favorite recipes to the crockpot or slow cooker is pretty easy. Here is a guideline for approxomate cooking times.

Author: Goldene Springer

Fiesta Zucchini

can be made into a casserole or individual dishes, ricotta has no relevance to the fiesta part...it was simply in my kitchen when this happened so it became part of the recipe. This recipe has no seasoning...

Author: LiiLii Seniura

8 layer mexican party dip

I have to make double batches of these in my house! The family will even just have this as a meal! I know there are similar recipes to this dish, but I also know I have the best picture!!!!!

Author: Candi Hummer @nvmommyx6

MY WAY SWEEDISH MEATBALLS

AGAIN LAST NIGHT I WAS SCROUNGING AROUND THE DEEP FREEZE TO FIND SOMETHING TO MAKE FOR DINNER. I HAD FROZEN MEATBALLS SO HERE YOU GO "MY WAY MEAT BALLS."

Author: Kimi Gaines

Fiesta Au Gratin Potatoes

This recipe is for Easy, Quick and Good. A box of Au Gratin Potatoes, Can of Corn, Can of Chicken, and Shredded Mexican Cheese, Add a salad, some Bread and you're ready to eat in no time. This Recipe is...

Author: Shelia Tucker

Easy Weeknight Corned Beef Hash

When I was growing up, my mother, who worked full-time in a factory needed easy, fast meals for the week nights. She would frequently make this delicious hash. When I was married, she told me how to make...

Author: Elaine Bovender

~ Cheater Chicken & Dumplings ~

I've made many versions of Chicken & Dumplings and this is one rates right up there, with my homemade dumplings recipe. I love the ease of using biscuits. My mother in law always makes hers this way. She...

Author: Cassie *

Hungarian Cabbage Rolls

I learned to make this recipe from watching my grandma. The filling is also perfect for making stuffed green peppers. I usually make both and freeze several for a quick dinner on a busy day.

Author: Laura Yoder

Hearty Hamburger/Rice/Vegetable Soup

This is an excellent soup for a cold Winter's evening, or for that matter, just about any old day. It's simple to put together, and probably can be done with ingredients you already have on hand. And like...

Author: Andy Anderson !

Elephant Stew

This is from an old cookbook that credits Edie Marks of Harrisburg, PA for this fun recipe! : )

Author: Traci Coleman

Grammy's Chili Con Carne

When we were kids growing up, my grandmother used to make this for us when we came to visit and mother wanted quick and simple since she worked 2 jobs. It was so easy to make, but the left overs were even...

Author: Linda Kauppinen

Rosemary Lamb Shanks

I've been making this dish for over 20 years. It was one of our favorite ways to have lamb shanks. I usually cook this a little longer (about an hour) so that the meat falls off of the bones.

Author: Vicki Butts (lazyme)

Corned Beef and Cabbage

I make this once a year around St. Patty's Day. I have made it many different ways and this recipe seems to be the winner in our house. It is a yummy dish that the whole family loves. Sometimes I add potatoes....

Author: Christine Schnepp

Fried Green Tomatoes and Grits

This came together one summer when I had a great deal of green tomatoes and wanted to try something different for dinner. My daughter and I love grits with bacon so this was invented. Hope you enjoy it...

Author: april frisby

Goat Cheese & Corn Chili Rellenos

A grilled take on chili rellenos. Feel free to add black beans or other ingredients to the filling and make it your own. : )

Author: Daily Inspiration S

Sausage Mushroom Stromboli

I made these rolls for my guys and I was amazed how much they loved them. The jelly roll process is actually quite easy once you have gently rolled or massaged the dough to the right size - it might not...

Author: Alida Nattress

Basque Lamb Stew

Serve with rustic bread.

Author: Mikekey *

Hungarian Liver and Onions with Vinegar Gravy

This unique recipe for liver and onions is simply delicious! I have found that even people who normally don't like to eat liver love this dish!

Author: Jane Manna

Sausage Vegetable Packets Recipe

A great meal for busy parents, anyone with LOTS of squash on hand and can be prepared without the sausage for those vegetarians in your life. Serve with perhaps a crisp white wine and garlic bread...what...

Author: CC MCCART-FROST

Moo Shu Ground Beef

This may seem like a lot of ingredients, but it goes together so quickly supper will be on the table in no time! It can serve 8 people easily if you choose to add the Jasmine rice to the menu. We love...

Author: Diana Perry

Crockpot Polish Sausage Stew

This is very easy to make. You can use 4 medium potatoes, peeled and cubed . But I used one pakg. of "Express" diced potatoes all ready. You can buy them where hot dogs or fresh meat are.There called Express...It...

Author: Brenda-Lee Barajas

String Beans with White Potatoes

I take alot of pictures when Im cooking, so I decided to share my dinner today. I hope you like it. I DID ; )

Author: Areatha Daniels